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“Monsanto’s Soda Springs plant is currently an active Superfund site, having achieved that toxic waste site designation in 1990. Harmful onsite pollutants include cadmium, selenium, and radioactive radium all of which can cause serious health problems in humans in high concentrations”

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Monsanto elemental phosphorous plant, Soda Springs, Idaho (Kevin Beebe / Flickr)

The world’s most widely used herbicide, Roundup, has faced intense scrutiny in recent weeks, since documents surfaced revealing a close relationship between Monsanto, the creator of Roundup, and EPA officials tasked with regulating herbicide use in the United States. One email exchange included a Monsanto executive boasting that an EPA official had told him he “should get a medal” if he could “kill” an agency investigation into the herbicide.

This news was troubling, considering the fact that the World Health Organization recently declared Roundup’s active ingredient “probably carcinogenic to humans.” The 2015 WHO announcement raised major alarms because roughly 89 percent of American corn and over 90 percent of all soybeans produced in the United States—millions of tons of which are exported every year to dozens of countries around the world—are genetically engineered to be herbicide resistant, Roundup Ready being a preferred variety. These findings gave new scientific fodder to many GMO opponents who have long alleged that the world’s food supply is awash in dangerous chemicals.

But while new emails raise serious questions about the safety of consuming food contaminated with Roundup, historical documents reveal troubling issues further upstream. I obtained files from the EPA via a Freedom of Information Act request that tell the story of Roundup’s origins at a Superfund hazardous waste site. These documents show that there are disturbing environmental and human health concerns at the beginning, not just at the end, of Roundup’s lifecycle.

Monsanto’s weedkiller comes from beneath the soil. The active ingredient in Roundup is glyphosate, which is ultimately derived from elemental phosphorous extracted from phosphate rock buried below ground. Monsanto gets its phosphate from mines in Southeast Idaho near the town of Soda Springs, a small community of about 3,000 people. The company has been operating there since the 1950s.